I whipped up some Shanghai noodles with a handful of veggies for lunch. The sauce isn’t really healthy and probably cancels out all the vitamins but it sure tasted yummy. Sharing is caringClick to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to email a link to a friend (Opens in new window) Related 2010-12-20